St David’s Day

Welsh cawl

We’re celebrating St David’s Day on Wednesday 1st March with Welsh Cawl on the menu. A traditional Welsh stew made with vegetables and lamb, served with chunky bread and a wedge of Welsh Fenni cheese.

  • The Wilson Café

    The Wilson Café

    Fresh is best! We don’t compromise on freshness or flavour, working with our local suppliers, our seasonal menus make the most of locally sourced food.

  • What’s On

    What's on

    Come and join the Wilson for a host of magical events. We make the most of seasonal events and national food weeks.

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    Do you want a corporate lunch for your business or party food for a birthday? We cater for a range of tastes and events.